Title: Enhancing Energy Efficiency in Aquaculture: Strategies and Innovations
Introduction: Aquaculture, the farming of fish, crustaceans, and mollusks in aquatic environments, has become an essential industry globally. However, the energy consumption in aquaculture operations has raised concerns regarding sustainability. This article explores the significance of energy efficiency in aquaculture and discusses various strategies and innovations to reduce energy consumption. 1. Importance of Energy Efficiency