Title: Exploring the Synergies of Aquaculture and Biotechnology: A Promising Future for Sustainable Fisheries
Introduction: Aquaculture, also known as fish farming, has emerged as a vital sector in the global food supply chain, providing a significant source of animal protein. However, traditional aquaculture practices often face challenges such as disease outbreaks, poor growth rates, and environmental degradation. To address these issues, the integration of biotechnology in aquaculture has gained