Title: The Future of Aquaculture: Harnessing Biotechnology for Sustainable Development
Introduction: Aquaculture, also known as fish farming, has become an essential component of global food security, providing a significant source of animal protein. However, the industry faces numerous challenges, including disease outbreaks, environmental degradation, and resource depletion. To address these issues, aquaculture biotechnology has emerged as a promising solution. This article explores the applications and
