Title: Advancements in Aquaculture Biotechnology: Revolutionizing Sustainable Fish Farming
Introduction: Aquaculture, the practice of cultivating fish, shellfish, and aquatic plants in controlled environments, has become an essential part of the global food supply. With the increasing demand for seafood and the need to reduce pressure on wild fish stocks, the application of aquaculture biotechnology has gained significant attention. This article explores the latest advancements
