Title: Advancements in Aquaculture Biotechnology: A Sustainable Solution for Food Security
Introduction: Aquaculture, the farming of fish, crustaceans, mollusks, and aquatic plants, has become a crucial industry for global food security. However, traditional aquaculture practices have faced various challenges, such as disease outbreaks, resource depletion, and environmental degradation. Aquaculture biotechnology offers innovative solutions to address these issues, ensuring sustainable production and minimizing the environmental impact. This