Title: Exploring the Intersection of Aquaculture and Biotechnology: A Promising Future for Sustainable Fish Farming
Introduction: Aquaculture, the practice of cultivating fish and other aquatic organisms in controlled environments, has become an essential source of food for a growing global population. However, traditional aquaculture methods face numerous challenges, such as disease outbreaks, environmental degradation, and resource depletion. To address these issues, the integration of biotechnology into aquaculture has emerged as
