Title: Enhancing Energy Efficiency in Aquaculture: Strategies and Innovations
Introduction: Aquaculture, the farming of fish, crustaceans, and other aquatic organisms, has become an essential industry for global food security. However, the rapid expansion of aquaculture has led to concerns regarding energy consumption and sustainability. This article explores various strategies and innovations aimed at enhancing energy efficiency in aquaculture operations. 1. Sustainable Feed Sources: One
