Title: Enhancing Energy Efficiency in Aquaculture: A Comprehensive Approach
Introduction: Aquaculture, the farming of fish, crustaceans, mollusks, and aquatic plants in marine, brackish, and freshwater environments, has become a significant industry worldwide. However, the high energy consumption associated with aquaculture operations has raised concerns about sustainability. This article aims to explore various strategies and technologies that can be implemented to improve energy efficiency in
