Title: Exploring the Intersection of Aquaculture and Biotechnology: A New Era in Sustainable Fish Farming
Introduction: Aquaculture, also known as fish farming, has been a crucial component of the global food supply for centuries. However, traditional aquaculture practices have faced numerous challenges, such as disease outbreaks, resource depletion, and environmental concerns. To address these issues, aquaculture biotechnology has emerged as a revolutionary field that aims to enhance the sustainability and