Title: Advancements in Aquaculture Biotechnology: A Comprehensive Review
Introduction: Aquaculture, the farming of fish, shellfish, and aquatic plants, has become an essential component of the global food supply. With the increasing demand for seafood, traditional aquaculture practices are being enhanced through the application of biotechnology. This article provides a comprehensive review of the latest advancements in aquaculture biotechnology, focusing on genetic improvement, disease
