Title: Exploring the Synergies of Aquaculture and Biotechnology: A New Era of Sustainable Fish Farming
Introduction: Aquaculture, also known as fish farming, has emerged as a crucial component of the global food supply chain, providing a sustainable source of protein for a growing population. However, traditional aquaculture practices often face challenges such as disease outbreaks, feed conversion rates, and environmental impact. To address these issues, aquaculture biotechnology has gained significant